But the concept of cooking wings in peppery hot sauce was born in 1964 at the Anchor Bar in Buffalo, New York, when co-owner Teressa Bellissimo cooked leftover wings in hot sauce as a late-night snack for her son and his friends. The inside scoop behind a piece of edible Americana. Then, something big happened for Buffalo, and its wings. These were frequently made with wings, although they could be made using any leftover animal bones that had very little meat on them. Since that night in 1964, Buffalo wings have been on a wild ride. Later, in the ‘80s, transplants brought the wing down to Florida and opened Hooters. Theorists have pointed out that it was actually a chef named John Young who invented them, but his take on the wing was a breaded variety that was served with mambo sauce. In Buffalo, though, wings are still eaten roughly the way they were invented by Teressa in 1964: served in either hot, medium or mild buffalo sauce, with blue cheese and celery. Who Invented the Buffalo Wing? Not just ordinary wings, but authentic Buffalo, New York-style chicken wings. Jim Disbrow and Scott Lowery had recently moved to Ohio from Buffalo, New York. Buffalo wings were invented in Buffalo, New York, in 1964. Insider A timeline in the Buffalo Niagara International Airport proudly shows when Buffalo wings made their debut in … The answer may surprise you! The Anchor … All was fine until one day when the two were craving wings. Was it John Young? The popular myth claims that buffalo wings were invented at a bar in Buffalo, NY, in 1964. In the end, it’s likely that there were numerous parties involved in the various creations and flavors that we enjoy as buffalo chicken wings today. Who invented the Buffalo’s first chicken wings? It was 50 years today that Teressa Bellissimo, the owner of a small restaurant in Buffalo, New York called Anchor Bar, accidentally invented an American classic: the Buffalo chicken wing. Since Buffalo chicken wings were invented less than twenty years ago, I had figured that I would have an easy task compared to, say, a medievalist whose specialty requires him … Deep-fried chicken wings have long been a staple of Southern cooking. The real story, however, is a bit more complicated than that. Buffalo Chicken Wing History. They are simply a variation on the English dish known as devilled bones. So the story goes, one night at her family’s Buffalo restaurant, The Anchor Bar, Teressa Bellissimo found herself with an unexpected delivery of chicken wings instead of the chicken necks she used for sauce. Buffalo, New York: Inventor of Buffalo Wings In 1964 Teresa Bellissimo whipped up a late-night snack in her bar -- and invented Buffalo Wings. By: Max Falkowitz. Find out plus get tips on checking out the best Buffalo food tours. With none to be found nearby, Jim and Scott had two choices: road trip to New York, or open a wing joint close to home. 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