Jamal Ismail opened Shahrazad Cafe on Magazine Street two years ago, expanding with a stall in the Place St. Charles food court last year (Baba Ganuj, still open). We worked very hard to build a talented team that was set to succeed. Closed road from New Orleans to Roosevelt Way. For a full history of its 60 years, see Ian McNulty’s NOLA.com report. A sign hanging over the restaurant’s former name says that a restaurant and bar called La Costa is opening soon. Map. We are grateful for the support of our community throughout the years and encourage our loyal patrons to visit us at our sister properties, Landry’s Seafood House and Saltgrass Steak House.”. Check back for updates as we get them. Alex… Closed … The White family is selling the building at 718 - 720 Bourbon, which also means the closure of Johnny White’s Hole in the Wall and Johnny White’s Pub & Grill. Some New Orleans restaurants have already suffered business casualties, most notably the permanent closure of the iconic K-Paul’s Louisiana Kitchen. NOLA.com reported Friday, September 4 that the 51-year old, 24/7 dive bar and local institution will not reopen, citing the financial risk of owning a bar during the pandemic, the uncertainty of a timeline for reopening, and the “manner” in which the local and state governments have handled things. Altikriti’s equally-loved Arabi bar, Pirogue’s Whiskey Bayou, remains open. Star chef Isaac Toups and wife/business partner Amanda closed the restaurant inside Central City’s Southern Food & Beverage Museum (SoFab) after three years to focus on their other projects and restaurant, Toups Meatery. Entergy New Orleans - Due to the city’s emergency declaration and the possibility of inclement weather, the two walk-in care centers are closed on Thursday, 7/11. The support we received has been tremendous and we are so thankful for it. Staying at the Elysian Fields B&B. With all the news about the coronavirus I'm guess that New Orleans is looking at plans in the event issues arise there.. Owner Keith Drusko eventually moved to and opened a second location of Chiba in Indianapolis in 2017, which remains open. The pair behind it were previously instrumental to Part & Parcel, and so kept the deli’s popular face bacon and top-selling items on the menu while adding to its charcuterie and sandwich offerings. According to Around Metairie, the restaurant posted a notice on doors stating, “As of today we will be closing down permanently.”. Gasa Gasa — Popular Freret Street music venue and bar Gasa Gasa is up for sale, the latest New Orleans music venue to close during the COVID-19 pandemic (D.B.A was placed on sale by owners in April). Steve and Becky Himelfarb said that they’ve decided that with their building’s lease coming to an end “and fresh prospects in sight, professionally, it is time for us to move on.” They are putting the business up for sale, and while there’s been interest, nothing is set. Second Vine Wine — A true gem, this African American-owned wine shop in the Marigny with a hidden back bar and courtyard sadly closed its doors at the end of March. By choosing I Accept, you consent to our use of cookies and other tracking technologies. Dick & Jenny’s — The longtime Uptown destination for homey but refined Creole-Cajun cooking closed last week, as announced via Facebook on Saturday, February 29. The Louisiana Restaurant Association recently projected that one in four restaurants statewide won’t survive the pandemic, and they gave a bleak outlook for New Orleans. Cru by Marlon Alexander — This Marigny restaurant openedin the former home of popular long-timer Feelings Cafe in November 2018. The Broyard family, who has operated the bar and venue for three generations, has a deal pending with a buyer who plans to keep it a bar, luckily. Answer 1 of 6: Two "senior" couples arriving by car Sunday March 29th & departing Thursday April 2nd. Robert LeBlanc, owner of the LeBlanc + Smith group, said Meauxbar staff will move over to his other restaurants. Bon Ton first opened as a saloon in 1877, then as a restaurant starting in the early 1900s. Bonci Pizza — The third U.S. location of Italy’s acclaimed Bonci Pizza, which opened to fanfare last July in New Orleans’s Warehouse District, has closed permanently. Owners Debbie and Wayne Pierce sold the business to the owner of Chophouse New Orleans, the steakhouse across the street, with plans to retire. Weather patterns set up, and are fueled by the heat, and the Gulf, and when they dump their rain in what is essentially a bowl, flooding happens. The space, if all goes according to plan, will be taken over this fall by Bywater backyard taco favorite Rosalita’s. While promising both for its location and its chef (Marlon Alexander, who also previously operated a stall in food hall Pythian Market) the menu was oddly wide-ranging, offering sushi rolls as well as items like mac and cheese and fried chicken sandwiches, and it seemed to struggle to find its footing. It will be remembered as a true neighborhood bar — dark and lounge-y, with huge screens in both of its rooms, playing anything from football to old movies, and a kitchen that, despite frequently changing hands, always seemed to pump out solid food ranging from Vietnamese to Mexican to cheesesteaks. In New Orleans, the LRA estimates up to 40 percent of restaurants could fail because of the surge in COVID-19 cases. For La Mensa, Uhalt brought in the chef of CBD cafe Louise Britten Carboni, who served fresh pasta, pizza, and traditional regional Italian dishes. On January 8, 2021, New Orleans will enter into a Modified Phase One of the phased re-opening plan. Li’l Dizzy’s Cafe — Wayne Baquet confirmed the closure of his longtime Treme restaurant to NOLA.com in November, after months of speculation over whether his fried chicken and gumbo would return. Traffic Incidents No Current Traffic Incidents; Reported Street Flooding No Current Flooding Reports; Close map. When your burger is tabbed the "Best in America," it's okay to hang your hat... permanent closure of the iconic K-Paul’s Louisiana Kitchen, news of K-Paul’s Louisiana Kitchen’s permanent closure. Staying at the Elysian Fields B&B. When the club’s owner decided not to renew the 700 Burgundy Street lease last year, Hayes took it over, renaming it Betty’s Bar & Bistro but keeping the food and community vibe. Get the forecast for today, tonight & tomorrow's weather for New Orleans, LA. Namese in Mid-City announced via social media that it’s closing for good. DTB — The popular contemporary Cajun restaurant has closed, three years after a celebrated debut and nearly one year after the death of founding chef and co-owner Carl Schaubhut, Effective immediately, “it was the prospect of an uncertain future and an unknown timeline to return to some semblance of normalcy that prompted ownership to make this very tough decision to close.” Schaubhut and business partner Jacob Naquin opened DTB on Oak Street in March 2017 with a menu of fresh, creative “Cajun coastal” dishes, a strong bar program, and solid happy hour. On Aug. 21, a... Namese. Morton’s The Steakhouse — The New Orleans location of the upscale, Chicago-born steakhouse chain closed this week, along with locations in Denver, Richmond, Rochester, and Indianapolis, with more expected to follow. The building’s owners are looking to lease the space. The restaurant, billed as being “family-friendly with a sports theme” rather than as a sports bar, closed in January after just five months. Tandoori Chicken Restaurant and Bar — The longtime go-to for a traditional Indian lunch buffet and top-notch curries and tandooris on Cleary Avenue has closed, leaving New Orleans with one less destination (of an already low number) for Indian cuisine. Following light renovations, El Paso is expected to open in March. We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. Semolina — After almost thirty years on Veterans Boulevard, the last remaining location of Semolina closes after service today, June 26. New Orleans is a city known for its cultural attractions, from the historic Jackson Square to the sprawling City Park and the award-winning National WWII Museum. A running roundup of the closures New Orleans diners need to know about. out. The K-Paul’s Louisiana Kitchen name and business is not for sale along with the building at 416 Chartres Street and will be retired. New Orleans traffic reports, road conditions New Orleans, traffic jam. Congregation Coffee — A year after replacing Pulp & Grind in the CBD, Congregation Coffee’s first downtown shop has closed permanently. Johnny White’s Bar — Three months after the owners of the Johnny White’s trio of bars announced the closure of Johnny White’s Corner Pub on Bourbon Street, the news has come down that the original, Johnny White’s Bar on St. Peter Street, is also closed for good. “We have come to the difficult decision that we must permanently close our doors. La Mensa — The relatively new modern Italian restaurant closed the Saturday before Mardi Gras, after eight months as a promising addition to the French Quarter dining scene. Click hereto see the list of upcoming festivals impacted by COVID-19. LeBlanc + Smith reopened its five restaurants with a new model over the summer, one employing a leaner staff that receives a base salary and company-provided health insurance. Current owners Brenda Prudhomme (chef Paul’s niece) and Paul Miller, Brenda’s husband and the restaurant’s chef, cited “repeated closings this year due to mandated business restrictions” due to the coronavirus pandemic. Co-founder Greg Reggio told NOLA.com his Taste Buds company (which also runs the Zea Rotisserie restaurants) plans to open a new Semolina in a different location. The restaurant opened in 2017 as the brainchild of the late chef Carl Schaubhut and Jacob Naquin, with its take on modern coastal Cajun cuisine and craft cocktails. Contact us here with information about local restaurant closures due to COVID-19 economic impacts. The out-of-town buyer’s plans for the building are not yet known. Betty’s Bar & Bistro — Betty’s was most recently known as the 700 Club, a French Quarter gay bar that became a late night eats destination with the arrival of Matt Hayes’s Faubourg Kitchen. Here are some top headlines about the coronavirus pandemic impacting major sporting events: 1. NEW ORLEANS – Louisiana bar owners fighting coronavirus -related closures of their businesses lost an appeal Wednesday at a federal appeals court. Get traffic info for your regular route - HERE WeGo Known for its red gravy, seafood lasagna, and especially the Frenchuletta, a hot muffuletta on French bread instead of the traditional round, it’s been a neighborhood go-to since opening in 1947, despite changing hands a few times. Oak Street favorite DTB, short for Down the Bayou, shut its doors after a three-year run Uptown.  It was the prospect of an uncertain future and an unknown timeline to return to some semblance of normalcy that prompted ownership to make this very tough decision to close,” a statement from DTB general manager Robert Wailes said. The national chain was purchased by a private equity firm in 2018 and is now owned by FoodFirst Global Restaurants. Bonci served Roman-style pizza al taglio, which means “by the cut.” Bonci made its American debut in Chicago three years ago, kicking off an U.S. expansion of the pizza empire built by Gabriele Bonci in Rome. Popular Marigny cafe Cake Cafe and Bakery permanently closed its doors in June after serving the neighborhood for 13 years. It’s a loss for the neighborhood to be sure — but, there is an exciting potential replacement. Aglio — This Italian deli in the CBD abruptly closed up shop at the beginning of February, two and a half years after opening as a promising replacement to the space’s prior sandwich shop, Part & Parcel. K-Paul’s Louisiana Kitchen — The French Quarter dining institution founded by the late, famed Cajun chef Paul Prudhomme announced a permanent closure after forty years on Monday, July 13. Locations in Metairie and Covington closed in recent years, so the remaining Louisiana outpost is in Lake Charles. Founded by restaurant development company Taste Buds – co-founded by Hans Limburg, Gary Darling and Greg Reggio – the idea for Semolina was to take pasta and create a totally sensational taste experience. The 8227 Oak Street location opened in 2013, during a time of rapid national expansion for the Atlanta-based chain. Pierce told NOLA.com that she as she understands it, the Bon Ton will reopen in late 2020 after a renovation. The Vietnamese cafe on the corner of South Carrollton Avenue and Tulane Avenue rose to prominence for its comfort Vietnamese food with a New Orleans-style twist, with favorites like pho, crabby rice and banh mi. Report an Accident or Flooding × What is Streetwise? Circle Bar — 21-year old music venue the Circle Bar announced its likely permanent closure last week, with talent booker Michael Bateman writing on Facebook that “it looks like The Circle Bar won’t live on past 2020.” Owner Dave Clements, who also owns Uptown bar Snake and Jakes Christmas Club Lounge, confirmed the same this week to NOLA.com. Flood Protection Gate Closure Status Flood Protection Gate Closure Status For additional information Please Contact The Emergency Operations Center With Any Questions 504.286.3140 Polly’s offered high-quality diner classics for breakfast, brunch, lunch, and dinner at reasonable prices in a funky, art-filled space with a friendly, warm vibe. DTB had just reopened in July for the first time since the start of the pandemic, announcing a new executive chef at the same time. Closed road from Roosevelt Way to New Orleans. Bon Ton Cafe — The last dinner service for New Orleans’s third-oldest restaurant as it currently exists is Friday, March 6. The Pierce family took over in the 1950s, bringing Cajun country cooking, crawfish dishes, and some of the city’s best gumbo to the city. Closed road from Canal St (Rampart St) to Tulane Ave/Common St (S Rampart St). ... ‎Stay up-to-date with the latest news and weather in the New Orleans area on the all-new free WWL TV app. The original Johnny White’s Bar at 733 St. Peter Street remains in the family and will reopen when bars can resume operations. “The pandemic has provided unprecedented challenges to restauranteurs — ones that we believe can be overcome.”. In one of the most notable restaurant casualties during the coronavirus pandemic, news of K-Paul’s Louisiana Kitchen’s permanent closure shook the food world. In a Facebook post announcing the closure, owners Steve and Becky Himelfarb said their building’s lease was coming to an end, and with “fresh prospects in sight, professionally, it is time for us to move on.”, “This is a moment of new beginning for the restaurant industry,” the post said. k. paul's louisiana kitchen has been closed since may because of the pandemic. newsletter, 4739 Magazine Street, New Orleans, Louisiana, 21 Standout Spots for Affordable Dining in New Orleans, Where to find the best budget-friendly meals in town, 18 Standout Dining Destinations in New Orleans, Where to Eat Brunch in New Orleans, January 2021, From newcomers to menu revamps, these restaurants are offering something fresh for brunch, Where to Get King Cake This Carnival Season, Mardi Gras may look different this year, but the king cake scene is better than ever, NOLA Crawfish King Brings Barbecue and Seafood Boils to Gentilly, Longtime crawfish boil caterer Chris "Shaggy" Davis has opened a hybrid meat market and takeout restaurant on Franklin Avenue, Brand New Restaurants to Check Out in New Orleans, Louisiana Governor Extends Bar Closure for Four More Weeks, In First Week of 2021, New Orleans Loses Acclaimed Restaurant and Beloved Jazz Club, Reduced Capacity Caps for New Orleans Restaurants in Place for at Least Three Weeks, Bywater’s Hugely Popular Backyard Taco Stand Is Now a Restaurant, Looking Back at the Biggest New Orleans Food and Restaurant Stories of 2020. On Aug. 21, a spokesperson for the restaurant confirmed to NOLA Weekend its decision to permanently close. Several public and private events have been canceled or postponed across the New Orleans area in an effort to curb the spread of COVID-19, the potentially deadly respiratory disease caused by … Liuzza’s Restaurant and Bar — Mid City Creole-Italian restaurant Liuzza’s (not to be confused with Liuzza’s by the Track) is up for sale, with owners Lori and Frank Bordelon telling NOLA.com that they are selling the business to retire. New Orleans street closure listing. Luckily, their newer, second location, which they opened last year in Gentilly remains open for fans of dishes like oysters Gentilly, bread pudding, duck and waffles, and shrimp and grits (fans that include Beyonce and Jay-Z). The original Bonci opened his first shop, Pizzarium, near the Vatican museum’s entrance in 2003, and it became an internationally recognized destination, gaining Anthony Bourdain as a fan. Hayes announced the bar’s closure over the weekend, citing “months of failed attempts to reach an agreement with our landlord.” When bars had to close in the spring, Hayes stepped up to use Betty’s kitchen to provide meals to out-of-work hospitality workers with the CrescentCity.com food program. Cake Cafe and Bakery — The popular Marigny cafe will close at the end of June, ending a 13-year run as a beloved neighborhood destination for breakfast classics, pastries, and apple and goat cheese king cake. Meauxbar — The longtime bistro on the outskirts of the French Quarter had its last dinner service on October 25, 17 years after it was opened by Matthew Guidry and James Conte. Namese —Owners of Mid City’s Namese announced via Instagram on July 23 that they had “come to the difficult decision that we must permanently close our doors.” Opened by brother-sister team Denise and Hieu Doan in 2014, it was part of a wave of new-generation Vietnamese restaurants in New Orleans that honored tradition while breaking new flavor ground. Organizers for several New Orleans festivals have postponed or called off events amid coronavirus concerns in New Orleans and its surrounding areas. The newer, Carrollton location, which has maintained steady popularity since opening five years ago, will remain open and under the same owners. Mimi’s has not responded to Eater’s attempts to confirm the closure. While maybe not the best Mexican in town, the central location and budget-friendly deals made it pretty popular, making the closure somewhat surprising. NOLA Weekend is the ultimate destination for New Orleans food, things to do, culture, and lifestyle. The neighborhood spot was popular for its breakfast, pastries and apple and goat cheese king cake. La Mensa replaced the former Trinity, which building owner Hugh Uhalt opened in 2015 after the restaurant that preceded it, Maximo’s, closed after 30 years. As New Orleans enters into its Reopening Plan , attractions are back open for you to enjoy with enhanced safety measures as a priority. Above, A … It’s original shop and roastery, which has operated in Algiers Point for over three years, remains open for takeout as well as food pop-ups and events. How to use the New Orleans Traffic Map. Metairie restaurant Bravo Cucina Italiana at Lakeside Shopping Center announced in March that it would not reopen after coronavirus restrictions were lifted. Circuit Court of Appeals on Wednesday upheld rulings from two lower court judges who last year refused to block the closure order for groups of bars that filed suit in the New Orleans and Lafayette areas. Answer 1 of 6: Two "senior" couples arriving by car Sunday March 29th & departing Thursday April 2nd. Black lines or No traffic flow lines could indicate a closed road, but in most cases it means that either there is not enough vehicle flow to … Welcome to Eater NOLA’s roundup of all the restaurant, bar, and cafe closures New Orleans diners need to know about in 2020, a year that will be historic for its devastating impact on the industry. The sleek and spacious restaurant debuted in 2012, and despite some unnecessary airs, the sushi was good — at a time when New Orleans was somewhat lacking in options. This list is continuously being updated as high-profile restaurants announce permanent closures due to coronavirus-related financial impacts. MSY - Louis Armstrong New Orleans International Airport Current Conditions. “It really is a shame. Former Cavan chef Nathan Richard took over as executive chef last August, and remained in the role when Schaubhut died a month later. Thank you for the years of your patronage and the memories we have of serving you,” a statement posted on July 23 read. NEW ORLEANS (WGNO) ... All FPA-East offices will close Monday and Tuesday due to the storm and an announcement will be made if additional closure days are necessary. The Southeastern Conference (SEC) extends cancellation of all sports u… Traffic flow lines: Red lines = Heavy traffic flow, Yellow/Orange lines = Medium flow and Green = normal traffic. new today at noon, another iconic restaurant in new orleans is closing for good. Dick & Jenny’s has existed at 4501 Tchoupitoulas Street for more than 20 years, changing hands three times since original owners Jennifer and Richard Benz opened in 1999. If you know of a restaurant, bar, or cafe that has closed for good, let Eater know about it. The two-story bar on the corner of Franklin and Royal was all dive on the lower level, with pool tables and a long wooden bar, but boasted a top-notch kitchen and table seating upstairs where customers could order from a tapas menu of items like patatas bravas, mushroom toast, and duck poutine. Please also read our Privacy Notice and Terms of Use, which became effective December 20, 2019. “Like many other restaurants, the losses caused by the pandemic have become too difficult to overcome,” Reggio said in a press release. The 5th U.S. Street closures in Marrero due to broken water line. Staying at the Elysian Fields B&B. Essig left in 2016, but the its refined, French-inspired menu continued to be a destination for regulars and tourists. Following a spike in coronavirus cases and hospitalizations, bars in New Orleans are now limited to takeout and delivery services, although some have chosen to close completely. A New Orleans-born brand that once had two dozen restaurants in Louisiana and other Southern states, the Clearview mall-based location suffered from the coronavirus shutdown, accelerating the closure. Shake Sugary — The charming, bright blue-and-green bakery on St. Claude Avenue closed permanently in mid-July, after cheerily serving the neighborhood pastries, savory snacks, vegan cakes and sweets, and great coffee for years. Namese in Mid-City announced via social media that it’s closing … Azul — This was the vaguely “sports-themed” restaurant from Danny Millan, a longtime New Orleans restaurant and bar manager who most recently owned and operated Lakeview’s Cava. Most recently, it was in the news for then-chef Guillermo Cruz’s play on a king cake made entirely with sushi. Li’l Dizzy’s is up for sale, and Baquet hopes the business will continue under new ownership. This is in accordance with the Department of Public Works Section 146-583 of the Code of the City of New Orleans. The chain is owned by Landry’s Restaurants, whose president and CEO Tilman Fertitta has been part of the White House’s COVID-19 restaurant industry roundtables. Acclaimed chef Serigne Mbaye, who has previously cooked at Commander’s Palace as well as Michelin-starred restaurants in San Francisco and New York, returned to New Orleans to open his Senegalese pop-up Dakar. Just some historical observations, though remember, years might be off by 1, in either direction. Founder Tim Vo was among the first to open a pho-focused restaurant in the area, a category New Orleans has since become well-known for. A statement released by the restaurant said, “With gratitude for many happy and successful years, the management team of K-Paul’s is regretfully announcing permanent closure of K-Paul’s Louisiana Kitchen.”. Mayor LaToya Cantrell (D) signed a … Owners announced the impending closure on Facebook with a few days notice, saying they were “deeply saddened and heartbroken.’. New Orleans has ordered the closure of most public spaces Monday amid the coronavirus outbreak that has rocked the nation. The Esplanade Avenue cafe with one of the most-loved lunch buffets in town has been closed since the beginning of the stay-at-home order, with L. Kasimu Harris first reporting in August that Baquet didn’t plan to return to the business. Current weather and airport delay conditions for (MSY) Louis Armstrong New Orleans International Airport located in New Orleans LA, US Search for an Airport. Mimi’s in the Marigny — After months of speculation by neighborhood regulars about its future, the permanent closure of Mimi’s in the Marigny was all but confirmed when the beautifully-crafted sign outside of the Royal Street building came down earlier this month. Johnny White’s Corner Pub — Beloved Bourbon Street dive bar Johnny White’s has closed after 30 years, as reported Friday, May 22. 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