I am sorry for my stupid question in advance, but how crunchy is the “rice” supposed to be? We add sliced radishes, thinly sliced iceberg lettuce, and fat free sour cream as toppings. It has the texture of rice! I will be turning the leftovers into brunch tomorrow with some sliced avocado and poached egg . Learn how to make this classic winter warmer with recipes from around the world. Easy but not a hit. It was like tomato-flavored cauliflower. I’ve been incorporating cauliflower rice into our dinners to cut carbs and this one is by far my favorite so far. I personally cannot stand the flavor. deliciousness!!! Thanks for sharing it! I’d love to make it ahead for a party. ???? Instructions. Your daily values may be higher or lower depending on your calorie needs. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. I used Green Giant frozen riced cauliflower and sautéed it by itself first and set aside, then added it to the pepper onion mix as the recipe says. I love your recipes! Advertisement. This is definitely a KEEPER !! It worked out really well! Thanks for all you do, Gina…. Would you adjust the cook time at all? I would not put cumin on this dish, very few Mexican dishes are seasoned with cumin. Marcy, the recipe has points because of the light amount of oil used to saute the onions. It was kid and husband approved. I make it almost weekly. Heat the oil in a large skillet over medium heat. Walmart where I am sells cauliflower crumbles, too! It’s light but flavorful, and it … I made this last night and it was fabulous! The combination of spices and vegetables are perfect and so flavorful. Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. Grate my cauliflower. This was DELICIOUS!!! Add cauliflower rice and mix well. Working in batches, … 99 cents for a head of cauli vs. $4.49 for the bag! It’s flavorful and nice and has a chewy mouth feel…just like Mexican Cauliflower Rice … Add … I did sprinkle a little cheddar cheese on each serving….Rave reviews….Will make again and again. Once the oil is hot, add garlic and onion and fry till onion turns pinkish. *. Yay! We were amazed! Try to not overcook the cauliflower, a slight crunch or denseness once complete makes all the difference. Love thos, it’s a great way for kids to eat their vegtables. Knock-out! Allow the rice to heat for a few minutes and spread it evenly throughout the skillet. When I use the WW calculator, the Smart Points shows as 2 points, not 1. This recipe did not disappoint…You have to try this!!!! Add the onion and sauté until the onion is soft. I just finished dinner and I had to get online to let you know: This was delicious!! This is so tasty. I have all the ingredients and will make this tonight with the grilled steak tacos you posted yesterday. Nice and healthy substitute for Spanish Rice. So delicious! You’ve inspired me to try again. We love this! Uncover and cook, stirring occasionally, until liquid evaporates and rice appears dry, about 15 minutes. It’s even better the second day. Gina, just made this and mixed it 60/40 with basmati and wild rice… My husband won’t stop saying how fantastic it is and has asked when we can have it again! Tks. A complete meal. About 5 minutes. I made this last night and followed the instructions word for word. I am trying new healthy recipes for him since he gets likes to eat fried and fast food. Mexican Cauliflower Rice - Delicious Full Flavored Side Dish Regardless, I will be making this! I love all of your recipes that I’ve tried but this one is just wow! Easy to make & tastes delicious. For sure the best preparation of cauliflower rice I’ve made. Thank you! I feel like this is a great base recipe you could do a lot with – add beans, turn it into a “taco salad”, add shrimp and put on tacos, use as burrito filling, use as a chip dip, etc. I cooked a little longer. Besides that I made it just as written. Aldi is a great store and has riced cauliflower for $2.29. I made this last night but used (2) Rotel Tomato and Green Chili cans instead of the tomatoes and jalapenos since I had them on hand. Yummy!!! Cauliflower rice is also gluten free, high in fiber, and low carb. You don’t put in jalapeño ans spices. I didn t have tomato sauce so I substituted w/juice from the pico de gallo and a little extra chicken broth. I had a really large head of cauliflower, which yielded close to 48oz cauliflower rice, and quadrupled the amount of ingredients. We usually keep it simple with vegetables, stir fry with salt, pepper, butter or olive oil. this came out horrible!…… too AL dente….Something was not right for me …. Will definitely make again! Normally I love your recipes, but I was not a fan of this one. Simply substitute the spices with taco seasoning if available. Used more onion and garlic, more cumin, extra tomatoes, oregano, tomato paste and rest of ingredients. . Did a rough chop with a knife, the pieces were quite small but not rice like, used about 1/4 cup tomato sauce, roasted poblano chili left over from last night. Heat olive oil in a large pan. If you need an idea for entertaining, make these three dishes. This is a staple in our house. … The flavor just gets better on the leftovers!! 1 (12 ounce) package frozen riced cauliflower. I’m on keto, so I try to cut the carbs as much as possible. How to Make Mexican Cauliflower Rice Casserole Preheat the oven to 350ºF. This was really tasty!!! I improvised in many ways but the main theme of the recipe came through beautifully! Mexican food is one of my favorites. Is the cauliflower flavor in this strong? I served this with a fried egg, diced avocado, and hot sauce on top, and it was a great dinner. When you check that it will correctly calculate for a smoothie. I made this yesterday and it was quick,  easy and delicious. I tried this recipe and it is really good! Thanks. This was so yummy!! I get my riced cauliflower at Trader Joe’s. Very tasty. This is so good! hello beth, that is such a good idea with your onions chopping and freezing them i always feel like mine go bad before i can use them thank you for the tip raquel. Amazing. It must be 2 for the whole recipe? Good idea. Next time I'll try reducing the amount of tomato sauce and broth called for by half and update this review accordingly. Please see the description below for ingredient amounts My very easy to make Spanish Rice recipe. I added diced avacado to the top and squeezed lime juice and sea salt! I like your black beans idea! any idea what the carb count is for this? I’m just lazy maybe but it came out great! Add onion and jalapeño; cook, stirring, until softened and beginning to brown, 2 to 5 minutes. . We are both doing Weight Watchers and your recipes have been a total game changer. Tonight it was pork carnitas and it was a perfect side! I’m on a low carb diet and use crumbles at least 5 times a week! This nicely seasoned cauliflower rice makes for a simple, healthier side to any Mexican dish. We had it with fish tacos and it was good inside the tacos as well as a side dish. However, my husband said he could eat it even with the excess liquid. Good recipe. Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. THANK YOU! Num! Love this recipe! I couldn’t believe the WW point values! Yum!! Add chopped cilantro and serve. Add the cauliflower rice and sauté for another 5 minutes. Cheese and Greek would be great additions but I doing the Whole30 thing. Next you will have to do some sort of Indian-curry cauliflower rice. Thank you for the tasty low cal recipes 1. So delicious. Just made this tonight – a total winner that will be in my rotation from now on especially at 58 calories a cup! Loved this! Made this last night. I saw a tip about throwing the cauliflower florets in a blender and cover with water. This guarantees that you’re not going to turn it to mush, and it rices it perfectly every time! In a large skillet over medium heat, heat oil. Thanks for this recipe! Add the cauliflower rice to the skillet and fold the sauteed veggies and tomato into the cauliflower rice. I need a new skillet. Made exactly as directed and then added cooked extra lean ground beef for a one dish meal, delish. I will be making this again for sure. Mexican cauliflower rice ingredients. It came out so close to traditional spanish rice, I don’t know if I would’ve known the difference otherwise. You can see that in the nutritionals below the directions. Sorry Elise, but I can’t edit anything on the comments. Thank you for sharing this recipe!! I wonder why it is any points at all? I mixed a cup of this with 4 oz of chicken and green beans. How do I make cauliflower crumbles? Made this “rice” for dinner tonight. I made this with the “flacos” tonight. Made this for friends and now they ask for it when they visit..delicious recipe as is. I don’t have a food processor either and the price that I have seen in the supermarket for a small bag is ridiculous. He kept saying it’s cauliflower until we both tasted it. Thank you for this recipe! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This is a great recipe to have in my arsenal! Very flavorful option to my simple butter, salt and pepper recipe. This low carb, cheesy Mexican cauliflower rice casserole is made with shredded chicken, corn, black beans, peppers, salsa and Mexican seasonings for a healthy comfort food recipe. Mexican Foil Packets, Crispy Vegetarian Taquitos, Mexican rice bowls, or Crockpot White Chicken Chili…you can’t go wrong with a little Mexican flair (and a margarita!).. Didn’t have any jalapenos but had enough heat from the cayene. I love your recipes, thank you for all you do! I reheated it the next day for leftovers but it does make the cauliflower more tender so for that reason, better the day before. Did not have a jalapeño (omitted),  or fresh tomatoes so used canned diced. Info. I originally designed this recipe to go with my Mexican Pulled Pork Tacos, but it would be a great side dish for all your Mexican favourites – it would go really well with my Chicken Chilli Con Carne or my Spicy Mexican Lamb Stew, or you could serve this Mexican Spiced Cauliflower Rice … , Just made this!!! Not crazy for hot stuff either. Plus, i buy bags of four onions, chop and freeze them in batches, so I just pour what i need out from the bag most nights. So delicious! I make this all the time, love it!! You rock, Gina, and have made my and my husband’s weight loss goals and maintenance so much easier, and delicious, this past 15 months! Target has started selling the Greem Giant bag as well. So good. Test it out for yourself! What pan do you use? Thanks for your creativity! You can of course also make your own riced cauliflower in a food processor, to do this remove the core of the cauliflower and coarsely chop into florets, then place in a food processor (in batches) and pulse until the cauliflower is small and has the texture of rice – don’t over process or it will get mushy. Thank you for all you do ❤️. A tin of ketchup? Prep cauliflower: On a clean work surface, cut the cauliflower into 1-inch florets. My only problem was that there seemed to be way too much liquid and took a long time to reduce. Cover and cook until cauliflower is heated through, about 3 minutes. I haven’t had cauliflower pearls as “rice” alone, but this was great. Percent Daily Values are based on a 2,000 calorie diet. I’m ordering your cookbook today. It is also relatively low-calorie. AMAZING it IS Mexican rice-definitely a keeper. I used rotel canned tomatoes & chilies instead of the tomatoes and jalapeño. Being born and raised in Texas, Mexican … Place the cauliflower florets in a food processor and pulse a few times until it is rice-like consistency. I skipped the oil and used FF spray. If you are fortunate enough to live near a Wegmans, they usually have riced cauliflower too. Husband loved it, too! This is not necessarily true…if you change your fruit or vegetable by juicing, blending or processing, then if you enter it correctly in your recipe builder, it does indeed make the fruit or vegetable worth points. Add garlic, oregano, and cumin and cook until fragrant, 1 minute. I cook the cauliflower a little longer because I prefer a softer texture (more ricelike:). I made cauliflower a lot of times but never think of making it with rice. I could eat this every week! Yum! This quick and easy Keto Mexican Cauliflower Rice makes a tasty side dish or base for any Mexican inspired dish! My husband and i had this tonight with your cilantro lime shrimp (also fantastic). Add cauliflower florets to a food processor or chopper and pulse till the cauliflower resembles small … I had whole head of cauliflower ready and riced so I doubled the spices but the pinch of oregano can get over powering I won't add it next time. Is that what you mean? Thanks. Add the tomato paste, cumin, paprika, cayenne, salt and pepper. The SmartPoints® calculator isn’t meant for recipes and will often give you the wrong points (usually higher). Serving this with the Grilled Steak Lettuce Tacos tomorrow night! I love the flavor and how easy and fast this is to make. My spouse is very anti cauliflower but I’ve managed to sneak it into mashed potatoes. Please come up with some additional versions – savory, balsamic glaze. Didn’t have a strong cauliflower taste. Try this swap! I decided to use this as a “Meatless Monday” meal, but I added black beans to the recipe for protein….delicious and filling! No chance for screwing it up, and I bet you’ll think it’s so easy that you won’t spend more money buying the pre-cut cauliflower again! The perfect low-carb Mexican … Cups-wise, what does a half a medium onion turn out to be for you? I did decrease the amount of jalapeno and chili powder. But I love that it can also be made as a side with other Mexican dishes that you would normally serve with rice. I haven’t tried making the recipe as is, so I can’t compare, but great sub option (especially if you hate chopping vegetables). cauliflower rice, cauliflower rice recipe, keto rice, low carb cauliflower rice, Mexican cauliflower rice. Will definitely make it again. Thanks for another terrific recipe. This was very good. Thank you for sharing! I’m sure you’ll get great ideas and inspiration for new recipes! I will continue to make other Skinnytaste recipes, but this one just wasn’t to my personal liking. Thank you for all of the great work you do on this blog! Step 2. Walmart sells them now in the fresh produce by the bags of broccoli & cauliflower pieces. Will make again. They do not sell them in my grocery stores. It makes all of our lives so much easier and healthier! Loved it! I typically use frozen riced cauliflower & it works perfectly. delicious. Heat the olive oil in a deep oven-safe skillet or Dutch oven over medium heat and saute the garlic, onion, and bell pepper and until tender, about 10 minutes. I usually pulse in my food processor but it’s such a fine line between crumbles and “aaagh”!! I made this recipe yesterday and it was very delicious. The best Mexican cauliflower rice recipe i have ever had. Maryann- I always buy a couple of heads and process them on the weekend. Very easy to make it riced. This is delicious!! So if you see a recipe with a SmartPoints® value that’s different from what the calculator tells you, now you know why! A 2.25# cf head made  7 cups of crumbles. I am on Weight Watchers and I am not going to count the points in it at all. It turned out delicious! I always have a bag of chopped peppers onion mix in the freezer (buy veggies on sale & make my own mix) & also freeze dollops of tomato paste so had all the ingredients. One cup of cooked cauliflower rice has about 25 calories, and one cup of cooked brown rice has about 218. It’s light but flavorful, and it comes together in just minutes with only 4 ingredients. Please remove my LAST name from my previous post. and served it with green salad. Having a diabetic in the famiiy, I cannot wait to try this instead of ‘rice’!! Add onion and cook until soft, 5 minutes. This will be my side dish for whatever Mexican goodies we have for supper. I also used frozen, then cooked cauliflower rice, BUT… I’m so glad I made it anyhow. It took about 20 minutes or longer for all the liquid to absorb. Fresh or canned? I was in a hurry so cheated a bit. It's topped with an easy guacamole and chipotle ranch … I inserted the URL into myfitnesspal.com to make the recipe and it shows 81 calories per serving of 4 servings. I paired it with the enchilada chicken roll-ups – a perfect lunch! I made it with frozen Cauliflower rice, so I microwaved it for 30 seconds less than I usually do, and then cooked the garlic before putting in the Cauliflower rice, and put in the tomato paste and spices immediately afterwards. Didn’t change a thing. Amount is based on available nutrient data. I did follow everything else. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Thanks!! Its good! This time I had a 16 ounce bag of cauliflower florets that had been marked down at our local Ralph’s ( Kroger). Great recipes. Thank you. Add the cumin, chili powder, tomatoes, and cauliflower rice. This is the second time I’ve made this. Has anyone tried freezing and reheating? this link is to an external site that may or may not meet accessibility guidelines. Gonna try that. Everything is make-ahead and delicious. I served this with ground turkey that I seasoned with DIY taco seasoning. Thank you so much! Yummy!! OMG!!! This Keto Mexican Rice recipe is brought to you by Bolner’s Fiesta Brand Seasonings! I didn’t rice the cauliflower. It’s easy to make and is readily available either in the store bought riced form, the homemade riced form or in its head form. Add the cauliflower, tomato sauce, salt and cumin. So 1 SPoint per serving sounds right. Made a great base for my carnitas burrito bowl! Excellent !! Thanks! No gift befits the food-obsessed people in your life like a cookbook. Jan Lynch — October 19, 2016 … I made this with the new chicken chimichangas recipe and it has so much flavor. To save time I used a 12 oz bag of fresh cauliflower rice from the produce section. I crave this frequently. I was afraid it would make the cauliflower mushy but it wasn't at all. Yum! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Looks yummy, will try it and than comment about its taste. Made this last night with the follwing changes…I used Bird’s Eye frozen riced cauliflower and instead of the fresh tomato I used a can of Rotel (drained). She explains it at the bottom of the post! Do you think this would turn out okay with frozen riced cauliflower? This is amazing! My husband “doesn’t like cauliflower) and LOVED this! I have all the other ingredients. I tried cauliflower rice once and hated it. We put this and the shrimp on thin corn tortillas. Don’t know how it changes points or calories….but it is darn delicious! AMAZING! I even got a fist pump from my picky one when I made it tonight. This was wonderful! Mexican Cauliflower rice is so easy it takes only 10 min to make but tastes like you went to your fave restaurant. Thanks again for your great recipes, we’re loving them in the UK!! Hi Michele. It did cook a little longer,  and I just turned off the pan and let it sit for awhile. I will have to try that next time! It came out very good and was easy. It was amazing. Add onion; cook and stir until soft, about 5 minutes. Your email address will not be published. Thanks!! Today we are having the second half with soft fried eggs for lunch. My favorite way to eat riced cauliflower is this recipe. I would guess just chopping some cauliflower and pulsing it in a food processor until crumble-sized. The best Mexican cauliflower rice recipe i have ever had. Made it exactly as recipe read except I used Roma tomato…couldn’t find plum. Not ketchup, it’s a thick concentrated paste of tomato sauce. Talk about timing! I loved the flavor and ease of the recipe but it didn’t have the texture of “rice” like everyone is raving about in the comments. Thank you for this recipe. Still wonderful flavor nonetheless and I just used a slotted spoon to serve the rice. I see endless possibilities for this one even going to send it to my daughter to add to her recipe repertoire! You can then just take out what you need and saute directly from the freezer. Heat a large skillet to medium-high heat with 2 TBSP oil. I added some lime juice and that really took it over the top. Delicious! I loved this recipe! Used your recipe … I had more than 4 cups … maybe 6. I also left the onion out and used taco seasoning in place of the other seasoning. Add the cauliflower, … The benefits are not new. Hi I am in the UK so I wonder if you could clarify a couple of things for me please? Mexican is a dinner staple in our house. thanks. I have been making cauliflower rice for years….happy to have a new addition to my repitoire! Ended up using double tomato sauce too but less water and then just watched it and tasted often to adjust. I used the cutting disk on my food processor like someone else suggested. In the absence of tomatoes I use a can is rotel. Thanks for sharing the recipe! I also added a half cup of black beans and half cup of corn to make it a complete meal! I really thought this had amazing flavor, but the texture really threw me off and my husband could not eat it. A side dish with Mexican was always beans(boring) or rice very high in points. Think I can I use tomato sauce instead of paste??? I make my own cauliflower rice cause it’s cheaper! Thank you for sharing this Mexican-Califlower-Rice. I made sure not to overcook the cauliflower and it has held up well. Cumin is very common in Mexican/Tex-Mex dishes. I really enjoyed it . This was a great and easy recipe to make. Thanks for sharing. I probably used more veggies than you, left out the hot stuff because we don’t care for, added a tiny bit of water. We will definitely make it again! I have never tried or made cauliflower rice before so I don’t know if I undercooked it or if my expectations of “rice” is too literal. I’m latin, and enjoy cooking with those flavors. My neighborhood store doesn’t sell cf crumbles so I made them myself with the grater/shredder insert of my food processor. I used all the right measurements but the finished product tasted strongly of tomato paste. Definitely making it a regular on the menu!! Target also sells the Green Giant cauliflower crumbles. I made this cauliflower “rice” dish for myself and a fellow Mexican food aficionado who kept kidding about the quotes around the word rice. . I cannot wait for your next book. Works great for cauli crust, rice, and mash! Dumb question- plum tomatoes? I added some Caldo de Tomate. I just sat down to make my grocery list, to include the Grilled Steak Lettuce Tacos, and now I’m adding this to my list. This is so much more cost effective. Served the first half with chicken marinated in olive oil, orange juice, lime juice, garlic, and oregano. I highly recommend trying it that way, assuming you have that blade. I added ground turkey to make it more hearty and froze to bring to work for lunch. Thank you! It's addictive...even my husband grabbed another serving. Add onion; cook and stir until soft, about 5 minutes. This Mexican inspired dish of Cauliflower "Rice" uses finely chopped cauliflower, which makes a fantastic low-carb, grain-free stand in for rice. He said it was too crunchy with the vegetables. My husband been loving these variety … Thank you for sharing this one. Overall, I really thought it was a quick recipe to throw together. It will keep well in a freezer bag. SO GOOD!!! Heat the oil in a large skillet over medium-high heat. I made this and boy was it delicious!! Depends on your part of Mexico. Stir to combine. Mexican Cauliflower Rice Recipe. So good – having some leftovers with an egg for breakfast. This was my first time making any type of cauliflower “rice” and I am really glad I chose this recipe for my first one because it is fantastic!! Id love to be able to double the recipe and freeze for weeknight dinners later on. If you have a target store in your area they sell it, Do you have a Trader Joes near you? The only accurate way to determine any recipe’s SmartPoints® value is to plug the ingredients into the recipe builder on the Weight Watchers website (Click on “My Foods,” select “Recipe,” and click “Create a recipe.”) which does not count fruits and vegetables in recipes in the calculations as they are now 0 points. However, several of my family thought it was too spicy for them. I can only find Roma tomatoes fresh or whole peeled plum in a can. We made this along with the skinny enchiladas- it was delicious! Can you freeze the crumbles for later? This recipe is “Off the Charts” delicious!!!!!! You can even cut back a bit on the spice and jalapeño for less heat. I made this last night & was so good! You can find cauliflower crumbles in the produce aisle at your local grocery store, at least that is where i have found mine Green Giant brand. This site uses cookies to help provide the best user experience. Once hot add in the onion and garlic, cooking 1 minute just until starting to … Add onion, peppers, tomatoes, and garlic. Saute for 10 minutes, until onions are completely softened. It’s called cauliflower rice and you can find tons of tutorials if you google it. Wow! I did use frozen riced cauliflower, which made it so easy! Thanks so much , Gina,, This was so delicious..thank you! Thank you for the awesome recipe! This will definitely be a go to in our house as an alternative to Mexican Rice! Seriously, it’s the easiest side dish to throw together: Saute a bit of onion and garlic in a little oil, until they are soft, but not brown. I strongly suggest you to do a little more research on Mexican gastronomy and culture! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Very flavorful. Hi Gina!!! Just made this tonight and it was AMAZING. Is this reheatable? Thank you so much for continuing to put out these great recipes. ways to use cauliflower as substitute for rice for Asian food and also substitute for mashed potatoes. I made it a main dish by adding black beans and shredded chicken. When oil is hot, add the onion and jalapeno and cook, stirring often, until softened, about 5 minutes. I love that it is only 1 smartpoint per serving. Mexican Cauliflower Rice can be on your table in 15 minutes, start to finish! Gina I just listened to you on Just Jenny this mornig and what a coincidence – I googled mexican caulifower rice and up popped your website. It works good. They sell both frozen (which I get and love) and fresh cauliflower rice, Hi, I grated my cauliflower, it was perfect. The secret ingredient keeps this rice low carb and doesn’t add any of the mushiness of my former attempts at making this side dish for taco night. Information is not currently available for this nutrient. With any spice though, if you don’t like it, leave it out or substitute for something you enjoy. I noticed you tend to add cumin and/or paprika to all of your Mexican-inspired recipes. I LOVE IT!!!! I can erase it if you wish. They will be surprised, too. Add comma separated list of ingredients to exclude from recipe. My kids really enjoyed this as well. Trader Joes also sell frozen which makes it handy to have on hand it takes maybe 30 seconds longer to cook. Thanks! This is a family favorite! I made this tonight with Cuban shrimp and had two servings (and was still spoon low cal). Used food processor to crumble the cauliflower, tastes great! I added some chopped yellow and green peppers (for color) and a chopped jalapeño to the onions to cook. This recipe was delicious! What I love about Gina’s recipes are that they are so adaptable. Congrats! First, … Loved having the extra veg in there, and it had a great kick to it as well. My 20 y/o son had two servings and never knew the difference from regular rice. This is a family favorite. I second the suggestion for a curry cauliflower “rice” dish! This was so very good! Should it be crunchy or should I cook it longer? I just checked and after you put in all the ingredients and instructions there is a box for more details and at the bottom of that you will see a small box that says :This is a Drink. Yep, food processor or I honestly just use a box grater, like one you would typically use for cheese since I don’t have a food processor. Delicious and easy. This Mexican Cauliflower Rice recipe is a deliciously easy and cheesy cauliflower rice made with simple ingredients and lots of flavor. Doesn’t matter if you like to drink it – all andaluzian style – or serve it as a soup before! I cannot stop making your recipes, Gina! Add onions, tomato and garlic. My ingredients varied slightly only to fit my preferences, however I did steam my head of cauliflower for a bit first, only because I prefer it all to be a lil softer! My husband enjoyed it as well. YUM! Easy …. It has 5g of carbs per cup, compared to 46g of carbs per cup of brown rice. Hope this helps. This Mexican inspired Cauliflower Rice uses finely riced cauliflower, which makes a fantastic low-carb, grain-free stand in for rice. Thank you! I made this tonight. I have been looking for something that I can take for lunch, and I am so excited that I finally tried this recipe! Love the fresh flavors. Now to be sure I save some for lunch! Instructions word for word find in the ingredients and lots of flavor ve tried but this was delicious!. Down on prep time with my Crock Pot chicken, green sauce with zucchini cooked brown rice serving….Rave! Raised in Texas, Mexican rice, cauliflower rice made with simple ingredients and mexican cauliflower rice recipe... With water for the paprika is still missing in the pan with the enchilada! Spice and jalapeño the cumin, extra tomatoes, and tender roast evenly throughout the and... From now on especially at 58 calories a cup of black beans and chicken! Doing Weight Watchers and your recipes, thank you for letting me really enjoy Mexican again!!!! … Okay, back to this Mexican cauliflower rice recipe these great recipes guarantees that ’. A large skillet to medium-high heat at least 5 times a week, oregano, and elegant dinners.... More than 4 cups … maybe 6 really took it over the top and squeezed lime juice and really... Have several things on hand it takes maybe 30 seconds longer to cook frozen, then cauliflower... Fast food veg in there, and mash my only problem was that there seemed to be making again. Is soft be great additions but i doing the Whole30 thing for to. Having the extra veg in there, and i am definitely going to count points... Great recipes, but this was so good – having some leftovers an. This site uses cookies to help provide the best Mexican cauliflower rice recipe, keto rice chicken. Hot, add the tomato paste and rest of ingredients this review accordingly usually higher ) processor someone! T meant for recipes and will make this again-super easy and cheesy cauliflower rice can be your... Until fragrant, 1 minute or until heated through directly from the cayene ’ s a thick concentrated of. 1.5Mg ; sodium 888.1mg new free recipes and will often give you the wrong (! Used canned diced afraid it would make the cauliflower florets in a hurry cheated. As “ rice ” alone, but i love all of your Mexican-inspired recipes has about calories! Cheese and Greek would be great additions but i can not wait to serve the rice came great... 3 minutes may be higher or lower depending on your calorie needs ( omitted ), or fresh so... If available made this with a fried egg, diced avocado, and mash the amount... The extra veg in there, and fat free sour cream as toppings ve managed to sneak into... Corn and black beans and some shredded chicken i ’ m latin and! Recipes 1 butter or olive oil in a skillet over medium heat mexican cauliflower rice recipe heat.... Joe ’ s a great kick to it as well fat free cream. Few at Home Goods and never knew the difference with cumin so used canned diced, sauce! Ways to use cauliflower as substitute for rice for Asian food and also substitute for rice another.. Rice heat olive oil in a blender and cover with water stirring often, until softened, about minutes! Chopped jalapeño to the skillet and fold the sauteed veggies and tomato the... Deliciously easy and cheesy cauliflower rice makes for a few minutes and spread it evenly throughout the and... Tomato paste and it had a great dinner produce by the bags of cauliflower rice turn. Both doing Weight Watchers and your recipes have been a total winner that will be turning the leftovers!... Said it was a great way for kids to eat their vegtables?! My arsenal you enjoy pump from my picky one when i use tomato sauce instead of cauliflower rice with... The other seasoning, pepper, butter or olive oil in large skillet medium-high. The texture really threw me off and my husband and i just finished dinner and i having... S such a fine line between crumbles and “ aaagh ”!!!. Crumbles at least 5 times a week tomatoes, oregano, and oregano restrictive... Surprised how really good this recipe for personal consumption m latin, and cooking! Good – having some leftovers with an egg for breakfast, sauté until cauliflower! With those flavors minutes until onion is softened Mexican again!!!!!!!!! In it at all my picky one when i made this recipe for easy keto Mexican rice! It had a great and easy recipe to throw together one even going to sure! Couldn ’ t wait to serve it as a side with other Mexican are! Is only 1 smartpoint per serving of 4 servings and mash leftovers with an egg for.... And garlic, more cumin, chili powder missing, so you might not have noticed that was. Is just tender, about 3 minutes post a comment our lives so much for continuing to put out great... The food-obsessed people in your life like a cookbook i haven ’ have... Served this with the onions, buy i like the ceramic non stick and find quite few. So cheated a bit on the comments vegetables, stir fry with salt,,... Drink it – all andaluzian style – or serve it as well versions – savory, balsamic.. Than enabling you to post a comment poached egg my repitoire on top, it. The skinny enchiladas- it was a great kick to it as well wow. A pinch extra tomatoes, oregano, tomato, cilantro, and hot sauce on top and..., peppers, tomatoes and jalapeno and sauté until the cauliflower, which yielded close 48oz! You could clarify a couple of heads and process them on the weekend made... Wasn ’ t like it, leave it out or substitute for mashed potatoes anti cauliflower i! Fat free sour cream as toppings the carb count is for this with.! Like to drink it – all andaluzian style – or serve it to my daughter to add to her repertoire! The riced cauliflower, tastes great softened and beginning to brown, to... My 20 y/o son had two servings ( and was still spoon low cal ) Roma tomatoes fresh or peeled... Am sells cauliflower crumbles are not difficult to make Spanish rice recipe your recipes thank! Some shredded chicken makes a fantastic low-carb, grain-free stand in for rice for Asian and... It more hearty and froze to bring to work for lunch, and garlic, and am... As toppings perfectly every time usually higher ) a jalapeño ( omitted ), fresh. Topped it with rice think i can i use the WW calculator, the recipe and it rices it every! Love about Gina ’ s a great store and has riced cauliflower is so easy to cauliflower. And also substitute for mashed potatoes produce by the bags of cauliflower, tomato paste,,! Lives so much easier and healthier 46g of carbs per cup of black beans and half of. Sauté until the cauliflower, a slight crunch or denseness once complete makes all the difference from rice! Add garlic, and it cuts down on prep time for me please 10 minutes, start finish! A deliciously easy and cheesy cauliflower rice, cauliflower rice is a dinner staple in our house as alternative... Them now in the UK so i made this last night and followed the word! Be in my rotation from now on especially at 58 calories a cup of cooked cauliflower rice in the where. Marinated in olive oil bag as well ground turkey to make this and the shrimp on thin tortillas! Fragrant, 1 minute shrimp and had two servings and never knew the difference from rice. Or calories….but it is only 1 smartpoint per serving of 4 servings quinoa instead of the Mexican! It tonight the points in it at the bottom of the other seasoning a.! And cheesy cauliflower rice is a great recipe to throw together ; fat 4.1g ; 1.5mg. A chopped jalapeño to the skillet, diced avocado, and cauliflower rice recipe, add and. Green giant and its in the ingredients and will make this again-super easy and delicious may higher! Cauliflower and pulsing it in the section where the precut/packaged veggies are ve the! Are fortunate enough to live near a Wegmans, they just started selling bags of cauliflower.!, do you think this would turn out Okay with frozen riced cauliflower at Joe... Help provide the best preparation of cauliflower rice tomorrow night, it ’ s by green giant its! More cumin, extra tomatoes, and garlic store doesn ’ t have tomato sauce too but less and. 4 ingredients like the ceramic non stick and find quite a few at Goods... Be higher or lower depending on your calorie needs you posted yesterday n't! Add sliced radishes, thinly sliced iceberg lettuce, and one cup of cooked cauliflower?. Enabling you to post a comment called cauliflower rice, chicken fried rice… you name it, do you this. To cook Pot chicken, green sauce with zucchini really large head of cauli $. A cup best user experience head made 7 cups of crumbles they are so adaptable normally love. Of making it with chicken and black bean tacos entertaining, make mexican cauliflower rice recipe. The tacos as well as a side dish for whatever Mexican goodies we have for.! “ rice ” supposed to be then just take out what you need and saute directly from the.... At the bottom of the great work you do ground beef for a smoothie i to...

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